Plum crumble
One cup of Plum crumble is around 240 grams and contains approximately 560 calories, 6.4 grams of protein, 24 grams of fat, and 88 grams of carbohydrates.
Plum Crumble is a delightful dessert that showcases the sweet-tart flavor of ripe plums, baked under a golden, crumbly topping made from butter, flour, and sugar. Originating from British cuisine, this comfort food is a perfect balance of fruity goodness and crunchy texture. Packed with vitamins from the plums and fiber from oats, it offers a healthier twist compared to many desserts. While it does contain sugar and butter, you can easily modify the recipe for a lighter version by using less sugar or substituting with healthier fats. Enjoy this warm treat with a scoop of vanilla ice cream or a dollop of creamy yogurt for an indulgent yet satisfying experience!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 559.9999 |
| Total Fat 24g | 0% |
| Saturated Fat 12.7999g | 0% |
| Cholesterol 31.9999mg | 0% |
| Sodium 240mg | 0% |
| Total Carbohydrate 88.0001g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 48g | |
| Protein 6.4001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 64.0001mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories