Nutrition Facts for Planted soy meat
Image of Planted soy meat

Planted soy meat

Item Rating: 89/100

One cup of Planted soy meat is around 238 grams and contains approximately 357 calories, 36 grams of protein, 12 grams of fat, and 21 grams of carbohydrates.

Planted Soy Meat is a delicious and sustainable alternative to traditional meat, crafted from high-quality soy protein. Originating from the heart of plant-based innovation, it brings a rich, savory flavor to dishes from various cuisines, whether you’re whipping up a classic taco or a hearty stir-fry. Packed with essential nutrients, Planted Soy Meat is high in protein yet low in saturated fats, making it a healthy choice for both you and the planet. Embrace the future of eating with Planted Soy Meat—where taste meets wellness!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 21.4286g 0%
Dietary Fiber 11.9048g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 7.1429mg 0%
Potassium 1190.4762mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 42.6%
Carbs: 25.5%