1 serving (85 grams) contains 190 calories, 12.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
527.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25.0 g | 32% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1250.0 mg | 54% | |
Total Carbohydrates | 41.7 g | 15% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 2.8 g | ||
protein | 33.3 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Planta Chicken Nuggets are a plant-based alternative to traditional chicken nuggets, crafted using a blend of pea protein, soy protein, and wheat flour for a satisfying texture and flavor. Inspired by global comfort food classics, they are seasoned with herbs and spices to deliver a savory taste reminiscent of traditional nuggets. These nuggets are cholesterol-free and contain less saturated fat compared to meat-based options, making them a healthier choice for heart-conscious individuals. Rich in protein and fiber, they’re ideal for those seeking balanced nutrition in a meat-free diet. However, like many processed foods, they may contain added sodium and refined ingredients, so moderation is key. Perfect for dipping or as part of a fast and easy meal, Planta Chicken Nuggets combine taste and nutrition in a convenient, plant-forward package.