Nutrition Facts for Plant based italian sausage
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Plant based italian sausage

Item Rating: 58/100

One cup of Plant based italian sausage is around 237 grams and contains approximately 600 calories, 51 grams of protein, 38 grams of fat, and 16 grams of carbohydrates.

Plant Based Italian Sausage is a delicious, meat-free alternative packed with bold flavors and wholesome ingredients. Made from a blend of hearty protein sources like pea and rice, it's seasoned with traditional Italian herbs such as fennel, oregano, and basil, bringing rich, savory notes to your favorite dishes. Perfect for pasta, pizza, or grilling, this sausage offers all the classic taste without the saturated fat. With no cholesterol and high in fiber, Plant Based Italian Sausage is not just a treat for your taste buds, but a healthier choice for your lifestyle. Enjoy the comfort of Italian cuisine, guilt-free!

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Nutrition Facts

Serving size (237g)
Amount per serving % Daily Value*
Calories 600.3999
Total Fat 37.92g 0%
Saturated Fat 15.8001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1580.0001mg 0%
Total Carbohydrate 15.8001g 0%
Dietary Fiber 6.3201g 0%
Total Sugars 3.1599g
Protein 50.5599g 0%
Vitamin D 0IU 0%
Calcium 63.2001mg 0%
Iron 9.48mg 0%
Potassium 632.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%
Protein: 33.3%
Carbs: 10.4%