Plant based chicken teriyaki sandwich
One cup of Plant based chicken teriyaki sandwich is around 240 grams and contains approximately 432 calories, 19 grams of protein, 14 grams of fat, and 58 grams of carbohydrates.
Plant Based Chicken Teriyaki Sandwich is a delicious fusion of flavors and textures that will satisfy your cravings. This sandwich features tender plant-based chicken marinated in a savory teriyaki sauce, served on a soft whole-grain bun. We top it off with crisp lettuce and fresh, colorful veggies, bringing a burst of nutrition with every bite. Originating from Japanese cuisine, this dish embraces the rich umami of teriyaki while being a healthier choice, packed with protein but low in saturated fat. Enjoy a guilt-free indulgence that’s both tasty and good for you!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 14.4g | 0% |
| Saturated Fat 1.92g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 864mg | 0% |
| Total Carbohydrate 57.6g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 9.6g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories