Nutrition Facts for Plant based butter
Image of Plant based butter

Plant based butter

Item Rating: 37/100

One cup of Plant based butter is around 237 grams and contains approximately 1691 calories, 0 grams of protein, 186 grams of fat, and 0 grams of carbohydrates.

Plant Based Butter is a delicious, creamy alternative made from wholesome ingredients like coconut oil, avocado, and nut butters. Ideal for vegan cooking or anyone looking to cut down on dairy, it enhances your favorite dishes without sacrificing flavor. Rooted in various global cuisines, this versatile spread elevates everything from pastries to sautéed veggies. Packed with healthy fats and free from cholesterol, it’s a smart choice for a balanced diet. Enjoy a guilt-free indulgence that nourishes your body and satisfies your taste buds!

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Nutrition Facts

Serving size (236.6852g)
Amount per serving % Daily Value*
Calories 1690.6085
Total Fat 185.9669g 0%
Saturated Fat 50.7183g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1521.5475mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%