Nutrition Facts for Plant-based patties
Image of Plant-based patties

Plant-based patties

Item Rating: 76/100

One cup of Plant-based patties is around 235 grams and contains approximately 521 calories, 42 grams of protein, 38 grams of fat, and 19 grams of carbohydrates.

Plant-Based Patties are a delicious and nutritious alternative to traditional meat burgers. Crafted from wholesome ingredients like black beans, quinoa, and a medley of vibrant vegetables, these patties draw inspiration from global cuisines, blending flavors from Latin America to the Mediterranean. Packed with protein and fiber, they promote heart health and are lower in saturated fat compared to beef patties. Perfect for grilling, baking, or sautéing, Plant-Based Patties are not just a meal — they're a satisfying and mindful choice for a healthier lifestyle. Enjoy the irresistible taste that's kind to your body and the planet!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 520.8332
Total Fat 37.5g 0%
Saturated Fat 10.4167g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 812.4999mg 0%
Total Carbohydrate 18.75g 0%
Dietary Fiber 6.2501g 0%
Total Sugars 2.0834g
Protein 41.6666g 0%
Vitamin D 0IU 0%
Calcium 208.3334mg 0%
Iron 8.3333mg 0%
Potassium 687.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.3%
Protein: 28.8%
Carbs: 12.9%