Plant-based margarine
One cup of Plant-based margarine is around 237 grams and contains approximately 1695 calories, 0 grams of protein, 186 grams of fat, and 0 grams of carbohydrates.
Plant-Based Margarine is a delicious and versatile alternative to traditional butter, crafted from a blend of natural oils, such as sunflower and coconut, enriched with plant-based ingredients. Perfect for spreading, baking, or sautéing, it brings a creamy texture to your favorite dishes without dairy. Originating from the need for healthier cooking options, this margarine is cholesterol-free and lower in saturated fats, making it a heart-friendly choice. Plus, it's packed with essential vitamins like A and D! Enjoy the rich, buttery taste while embracing a more sustainable lifestyle with Plant-Based Margarine.
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1694.9152 |
| Total Fat 186.4406g | 0% |
| Saturated Fat 33.8983g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1525.4236mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories