Nutrition Facts for Plant-based chicken nugget
Image of Plant-based chicken nugget

Plant-based chicken nugget

Item Rating: 72/100

One cup of Plant-based chicken nugget is around 236 grams and contains approximately 528 calories, 28 grams of protein, 28 grams of fat, and 42 grams of carbohydrates.

Plant-Based Chicken Nuggets are a delicious and guilt-free alternative to traditional chicken nuggets. Made with wholesome ingredients like pea protein, brown rice, and an array of savory spices, these nuggets deliver a satisfying crunch and a juicy bite. Perfect for anyone craving that classic comfort food, they’re vegan-friendly and crafted without any artificial additives. With minimal saturated fat and packed with protein, they offer a heart-healthy option that’s both nutritious and tasty. Dive into the goodness of Plant-Based Chicken Nuggets and enjoy a flavorful meal that’s kind to your body and the planet!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 527.7778
Total Fat 27.7778g 0%
Saturated Fat 4.1667g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1250.0001mg 0%
Total Carbohydrate 41.6668g 0%
Dietary Fiber 8.3333g 0%
Total Sugars 2.7778g
Protein 27.7778g 0%
Vitamin D 0IU 0%
Calcium 111.1111mg 0%
Iron 5.5555mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 21.1%
Carbs: 31.6%