Nutrition Facts for Plain vanilla cupcake
Image of Plain vanilla cupcake

Plain vanilla cupcake

Item Rating: 47/100

One cup of Plain vanilla cupcake is around 238 grams and contains approximately 779 calories, 8.3 grams of protein, 29 grams of fat, and 112 grams of carbohydrates.

Plain Vanilla Cupcake is a delightful treat that embodies simplicity and flavor. Made with tender flour, rich butter, sugar, and farm-fresh eggs, it's a classic dessert rooted in American cuisine. Each cupcake is light and airy, topped with a swirl of creamy vanilla frosting that adds just the right amount of sweetness. While it's a charming indulgence, it’s worth noting that plain vanilla cupcakes are higher in sugar and calories, making them a special dessert rather than an everyday snack. Perfect for celebrations or just a sweet pick-me-up, this timeless favorite never fails to bring joy!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 779.1667
Total Fat 29.1667g 0%
Saturated Fat 8.3334g 0%
Polyunsaturated Fat g
Cholesterol 125.0001mg 0%
Sodium 625mg 0%
Total Carbohydrate 112.5g 0%
Dietary Fiber 2.0834g 0%
Total Sugars 79.1666g
Protein 8.3334g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 2.9167mg 0%
Potassium 166.6666mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%
Protein: 4.5%
Carbs: 60.3%