Plain tea cake
One cup of Plain tea cake is around 237 grams and contains approximately 829 calories, 12 grams of protein, 36 grams of fat, and 118 grams of carbohydrates.
Plain Tea Cake is a delightful, simple treat originating from British cuisine. Made with basic ingredients like flour, sugar, butter, and eggs, this light cake is often infused with a hint of vanilla or lemon for added flavor. It’s perfect for pairing with your favorite cup of tea, making it a beloved choice for afternoon gatherings. While not overly indulgent, it does contain butter and sugar, so enjoy it in moderation to keep it a delightful, yet healthier snack option. Whether enjoyed plain or dressed with a light glaze, Plain Tea Cake is a timeless classic that brings comfort and joy to any occasion.
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Nutrition Facts
| Serving size | (236.9668g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 829.3839 |
| Total Fat 35.545g | 0% |
| Saturated Fat 18.9573g | 0% |
| Cholesterol 118.4834mg | 0% |
| Sodium 710.9005mg | 0% |
| Total Carbohydrate 118.4834g | 0% |
| Dietary Fiber 2.3697g | 0% |
| Total Sugars 71.09g | |
| Protein 11.8483g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3934mg | 0% |
| Iron 3.5545mg | 0% |
| Potassium 236.9668mg | 0% |
Source of Calories