1 serving (100 grams) contains 110 calories, 4.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
261.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.8 g | 6% | |
Saturated Fat | 3.6 g | 18% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 95.2 mg | 4% | |
Total Carbohydrates | 52.4 g | 19% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 40.5 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 357.1 mg | 27% | |
Iron | 0.2 mg | 1% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Plain Tart Frozen Yogurt is a smooth and creamy treat inspired by the tangy flavors of traditional yogurt, often associated with Mediterranean and Middle Eastern cuisines. Made from cultured milk and live probiotic cultures, it offers a lower-fat alternative to ice cream while still providing a refreshing dessert option. Its signature tangy taste comes from active fermentation, combined with a hint of sweetness to balance the tartness. This frozen yogurt is a source of calcium, protein, and gut-friendly probiotics, supporting bone health and digestion. However, depending on the recipe, it may contain added sugars, so portion control is key for maintaining a balanced diet. Enjoy Plain Tart Frozen Yogurt on its own or pair it with fresh fruit, nuts, or granola for an extra nutritional boost. Perfect for those seeking a lighter dessert with a wholesome touch.