Plain steamed bun
One cup of Plain steamed bun is around 240 grams and contains approximately 600 calories, 20 grams of protein, 4 grams of fat, and 120 grams of carbohydrates.
Plain Steamed Bun is a delightful staple of Chinese cuisine, made from simple ingredients like flour, water, and yeast. These soft, fluffy buns are steamed to perfection, creating a light and airy texture. Low in fat and free from preservatives, they are a healthier alternative to many other snacks. Often enjoyed as a side dish or filled with savory ingredients, Plain Steamed Buns are versatile and satisfying, perfect for any meal. Whether paired with soup or enjoyed on their own, these buns offer a warm embrace of comfort and tradition.
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