1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 12.7 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 63.5 g | 23% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 396.8 mg | 30% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Plain Pizza with Extra Cheese is a classic dish rooted in Italian cuisine, loved for its simplicity and indulgent flavor. This pizza starts with a thin or thick crust, depending on preference, topped with traditional tomato sauce and generously layered with mozzarella cheese. The "extra cheese" adds richness and enhances the gooey, creamy texture, making it a comfort food favorite. While cheese provides calcium and protein that are beneficial for bone health and muscle function, the high-fat and sodium content should be enjoyed in moderation. The crust, often made from refined flour, contributes carbohydrates that supply energy but may lack essential nutrients. For a healthier spin, whole-grain crust options and reduced-fat cheese can be considered. Known for its universal appeal, Plain Pizza with Extra Cheese is a simple yet satisfying choice for pizza lovers, offering both nourishment and a treat for the taste buds.