Plain noodle pasta
Item Rating: 77/100
One cup of Plain noodle pasta is around 233 grams and contains approximately 306 calories, 12 grams of protein, 2.6 grams of fat, and 58 grams of carbohydrates.
Plain Noodle Pasta is a versatile staple made from simple ingredients: durum wheat flour and water. This classic dish traces its roots back to various cuisines, especially Italian and Asian, where it forms the foundation for countless recipes. Packed with carbohydrates, it provides energy for your day; however, moderation is key, as it can be low in fiber. Whether served with a rich sauce or tossed with fresh veggies, Plain Noodle Pasta adapts to any meal, making it a beloved choice for families and food lovers alike!
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Nutrition Facts
| Serving size | (233.3333g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 305.6667 |
| Total Fat 2.5667g | 0% |
| Saturated Fat 0.4667g | 0% |
| Cholesterol 77mg | 0% |
| Sodium 14mg | 0% |
| Total Carbohydrate 58.3333g | 0% |
| Dietary Fiber 3.0333g | 0% |
| Total Sugars 1.8667g | |
| Protein 11.6667g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16.3333mg | 0% |
| Iron 3.0333mg | 0% |
| Potassium 56mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 7.6%
Protein: 15.4%
Carbs: 77.0%