1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 19.4 g | 96% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 111.1 g | 40% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 55.6 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 138.9 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Plain Blueberry Howard’s Donut is a simple yet flavorful treat, combining the rich traditions of American donut-making with the sweet tang of blueberries. Crafted from a classic yeast-based dough, it is enriched with flour, sugar, eggs, oil, and a hint of vanilla and blended with real, juicy blueberries to deliver bursts of fruity essence in every bite. Popular as a breakfast item or mid-day indulgence, this donut carries a nostalgic charm. While its blueberry content provides a source of antioxidants and vitamins, the donut itself is high in refined sugars, carbohydrates, and fats, making it best enjoyed in moderation. Fried to achieve its golden, pillowy texture, it pairs perfectly with coffee or tea. Balancing taste and simplicity, the Plain Blueberry Howard’s Donut is a delightful indulgence rooted in classic American pastry traditions, loved for its fruity appeal and comforting softness.