1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 9.5 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Plain and dry cheese burger and fries
A Plain and Dry Cheeseburger with Fries is a classic American fast-food meal known for its simplicity and savory flavor. The cheeseburger consists of a beef patty, a slice of cheese, and a plain bun, served without condiments or toppings. Fries are thinly cut potatoes, deep-fried until crispy. Originating from American cuisine, this dish is a popular comfort food. Nutritionally, the cheeseburger provides protein from the beef and calcium from the cheese, while the fries contribute carbohydrates. However, this meal is high in saturated fats, sodium, and calories due to the fried potatoes and beef patty. The absence of vegetables and condiments reduces its overall nutrient diversity. While offering energy for quick meals, moderation is advised, and pairing it with water or adding a side of fresh vegetables can balance its nutritional profile.
