Pizza with prosciutto and egg
One cup of Pizza with prosciutto and egg is around 236 grams and contains approximately 660 calories, 33 grams of protein, 28 grams of fat, and 66 grams of carbohydrates.
Pizza With Prosciutto And Egg is a delightful dish that combines a perfectly baked crust topped with rich tomato sauce, creamy mozzarella cheese, delicate slices of savory prosciutto, and a perfectly cooked egg that adds a luxurious touch. This Italian-inspired creation is known for its balance of flavors and textures. The salty prosciutto pairs beautifully with the runny yolk, creating a sumptuous experience in every bite. While the pizza is indulgent, the addition of egg offers a good source of protein, making it a satisfying choice. Enjoy this unique twist on traditional pizza that's both comforting and gourmet!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 660.3774 |
| Total Fat 28.3019g | 0% |
| Saturated Fat 11.3208g | 0% |
| Cholesterol 141.5094mg | 0% |
| Sodium 1415.0943mg | 0% |
| Total Carbohydrate 66.0377g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 33.0189g | 0% |
| Vitamin D 37.7358IU | 0% |
| Calcium 235.8491mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories