1 serving (200 grams) contains 450 calories, 15.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza with Burrata and Marinara Sauce is a delightful fusion of traditional Italian flavors. This dish features a thin, crispy pizza crust topped with rich marinara sauce made from ripe tomatoes, olive oil, garlic, and basil, offering a vibrant and tangy base. Crowned with creamy burrata cheese, known for its delicate texture and mild, milky flavor, it adds a luxurious touch to every bite. Hailing from Italian culinary traditions, this pizza combines comforting ingredients with a gourmet twist. Nutritionally, the dish provides calcium and protein from the burrata and antioxidants from the tomatoes in the sauce. However, its calorie and fat content may be higher due to the cheese and olive oil. Perfect for sharing, this pizza strikes a balance between indulgence and authenticity, appealing to food enthusiasts who appreciate the art of simple yet exquisite flavors.