1 serving (200 grams) contains 300 calories, 8.0 grams of protein, 6.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.1 g | 9% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza with Bruschetta Topping and No Cheese offers a flavorful twist on a classic Italian dish that caters to lighter, dairy-free preferences. This pizza is topped with a vibrant bruschetta mixture made from diced fresh tomatoes, garlic, onion, basil, olive oil, and a touch of balsamic vinegar for added depth. The thin pizza crust serves as a crisp, satisfying base, typically baked until golden brown. Without cheese, this pizza is lower in saturated fat and calories compared to traditional options, making it a heart-healthy choice for those seeking a lighter meal. Fresh tomatoes and basil provide essential vitamins, antioxidants, and anti-inflammatory benefits, while olive oil offers healthy fats. Although its simplicity is refreshing, the dish may lack protein and calcium, often found in cheese-topped alternatives, so pairing it with nutrient-rich sides could balance its nutritional profile. Perfect for Mediterranean-style eating or vegan diets!