Pizza with boiled eggs
One cup of Pizza with boiled eggs is around 235 grams and contains approximately 588 calories, 29 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.
Pizza With Boiled Eggs is a unique twist on the classic favorite, blending the rich flavors of a traditional pizza with the creamy texture of perfectly boiled eggs. Originating from various culinary traditions, this dish features a crispy crust topped with tangy tomato sauce, melted cheese, fresh vegetables, and, of course, sliced boiled eggs. The addition of eggs not only enhances the protein content but also adds essential vitamins and minerals, making it a healthier option compared to conventional pizzas. While it still offers indulgent flavors, each bite delivers a satisfying combination of taste and nutrition, perfect for those looking to try something new!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 235.2941mg | 0% |
| Sodium 1058.8235mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 47.0588IU | 0% |
| Calcium 352.9412mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories