One cup of Pizza with boiled eggs is around 250 grams and contains approximately 550 calories, 25 grams of protein, 30 grams of fat, and 40 grams of carbohydrates.
Pizza With Boiled Eggs is a unique twist on the classic favorite, blending the rich flavors of a traditional pizza with the creamy texture of perfectly boiled eggs. Originating from various culinary traditions, this dish features a crispy crust topped with tangy tomato sauce, melted cheese, fresh vegetables, and, of course, sliced boiled eggs. The addition of eggs not only enhances the protein content but also adds essential vitamins and minerals, making it a healthier option compared to conventional pizzas. While it still offers indulgent flavors, each bite delivers a satisfying combination of taste and nutrition, perfect for those looking to try something new!
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Nutrition Information
Calories |
550 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 150 mg | 50% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 40 g | 14% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 10 mcg | 50% | |
| Calcium | 200 mg | 15% | |
| Iron | 2 mg | 11% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
