1 serving (150 grams) contains 285 calories, 14.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 22.1 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza slice with spinach and shrimp
This savory Pizza Slice with Spinach and Shrimp is a delightful fusion of flavors and nutrition. Inspired by Mediterranean cuisine, it features a thin, crispy crust topped with a creamy garlic or tomato base, sautéed spinach, and tender, succulent shrimp. The addition of mozzarella or Parmesan adds a rich, melted texture. Spinach, a powerhouse of vitamins A and K, iron, and antioxidants, ensures a nutritious boost. Shrimp provides a lean source of high-quality protein and omega-3 fatty acids, which support heart health. While offering beneficial nutrients, the pizza may contain higher sodium levels from cheese and seafood seasoning, which could be a consideration for those mindful of salt intake. This dish is a balanced choice for seafood lovers and vegetarians alike, showcasing a harmony of fresh, wholesome toppings with indulgent flavors in every bite.
