1 serving (150 grams) contains 350 calories, 16.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.5 mg | 21% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 25.4 g | 50% | |
Vitamin D | 31.7 mcg | 158% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A pizza slice with sausage and cheese combines a classic Italian-inspired dish with bold, savory flavors. Typically crafted on a base of hand-tossed wheat dough, it is layered with tomato-based pizza sauce, melted mozzarella or provolone cheese, and seasoned sausage crumbles. This version of pizza offers protein from the sausage and calcium from the cheese, contributing to bone and muscle health. However, it tends to be high in saturated fats and sodium, with both the sausage and cheese being significant contributors. The tomato sauce provides a source of vitamins like C and potassium, while the crust can offer fiber depending on the use of whole wheat flour. While delicious and satisfying, moderation is key due to its calorie density and potential for excess fats.