1 serving (200 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
335.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.5 mg | 7% | |
Sodium | 752.9 mg | 32% | |
Total Carbohydrates | 42.4 g | 15% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 14.1 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Slice with Potatoes is a creative twist on traditional pizza, blending the hearty flavors of Italian cuisine with a comforting layer of roasted or sliced potatoes. Typically, this dish features a classic pizza base topped with marinara sauce, cheese, and thinly sliced or cubed potatoes, often seasoned with herbs like rosemary or thyme for added depth. The starchy addition of potatoes brings extra texture and a satisfying bite. While the dish provides a good source of carbohydrates, protein from the cheese, and beneficial vitamins like potassium from the potatoes, it can be calorie-dense depending on the cheese and oils used. Moderation is key, as high-fat toppings and heavy portions may not be ideal for those seeking a lighter option. This unique pizza variation appeals to fans of fusion cuisine and anyone looking for a hearty meal with a comforting, rustic touch.