1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 12.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
452.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.7 mg | 13% | |
| Sodium | 1015.9 mg | 44% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza slice with mushrooms and pepperoni
A classic combination of savory flavors, the Pizza Slice with Mushrooms and Pepperoni is a popular choice in Italian-American cuisine. This slice features a golden, hand-tossed crust topped with zesty tomato sauce and melted mozzarella cheese. Pepperoni adds a rich, smoky bite, while mushrooms provide an earthy, nutrient-packed balance. Mushrooms contribute vitamins like B2 and D along with antioxidants, making them a healthy addition. However, the pepperoni, typically high in sodium and saturated fat, should be consumed in moderation. While the cheese offers calcium and protein, it may also include significant cholesterol and fat. The crust, made from refined flour, provides quick energy but lacks fiber. This flavorful option is deliciously satisfying, yet best enjoyed as part of a balanced diet alongside whole grains, vegetables, and lean proteins. Perfect for sharing or savoring on your own, it’s a delightful indulgence rooted in Italian culinary traditions.
