1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza slice with mushrooms and onions
A classic offering from Italian-American cuisine, the Pizza Slice with Mushrooms and Onions combines the savory flavor of melted mozzarella cheese, tangy tomato sauce, and a crisp, golden crust. Topped with sautéed mushrooms and onions, this slice adds earthy and slightly sweet notes to the mix. Mushrooms provide a source of fiber, antioxidants, and essential nutrients like selenium, while onions deliver vitamins C and B6 along with compounds that promote heart health. Despite these healthy toppings, the slice’s nutrient profile can vary depending on the dough and cheese used, as well as portion size. Often high in calories, saturated fats, and sodium, it’s best enjoyed in moderation or paired with a side of vegetables for balance. A convenient and satisfying choice, this pizza slice is beloved for its flavor and versatility while offering a modest boost of vegetable-derived benefits.
