1 serving (150 grams) contains 285 calories, 15.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza slice with chicken and feta
Ideal for lovers of bold, savory flavors, the Pizza Slice with Chicken and Feta combines tender, grilled chicken with creamy, tangy feta cheese on a perfectly baked crust. This unique twist on traditional pizza is often inspired by Mediterranean cuisine, which emphasizes fresh, wholesome ingredients. The base is usually topped with a tomato sauce, mozzarella, and an assortment of vegetables like spinach or onions to round out the flavors. With protein from the chicken and calcium from the feta, this pizza slice provides a satisfying and energizing meal option. While the dish offers some beneficial nutrients, such as lean protein and vitamins from added veggies, be mindful of the higher sodium content typically associated with feta cheese and processed sauces. For a healthier version, consider opting for a whole-grain crust, light cheese, and extra veggies to amp up the nutritional profile.
