1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza slice with arugula and mushrooms
This Pizza Slice with Arugula and Mushrooms combines the bold flavors of Italian-inspired ingredients with a modern, health-conscious twist. Topped with earthy mushrooms, fresh arugula, a light layer of tangy tomato sauce, and melted cheese, this slice delivers a satisfying balance of taste and texture. The arugula adds a peppery, nutrient-rich crunch while the mushrooms contribute fiber, antioxidants, and a savory depth. Though delicious, it contains a moderate amount of saturated fat and sodium due to the cheese and crust, so portion control is recommended. Ideal for those seeking a veggie-forward option, this pizza brings a fresh take on traditional flavors while offering some nutritional benefits. Perfect for a quick meal or casual indulgence, it allows you to enjoy classic Italian simplicity with a hint of green goodness.
