1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1104.1 mg | 48% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza regina
Pizza Regina is a classic Italian dish known for its simple yet flavorful combination of ingredients. Traditionally topped with tomato sauce, mozzarella cheese, fresh basil, and olive oil, this pizza celebrates the essence of Mediterranean cuisine. Originating from Italy, it embodies the balance of rich flavors and fresh ingredients typical of this culinary tradition. Nutritionally, Pizza Regina offers some healthy elements like calcium from cheese, antioxidants from tomatoes, and heart-healthy fats from olive oil. However, it can also be high in saturated fats, sodium, and refined carbohydrates, depending on portion size and crust thickness. Opting for a thin crust and moderate toppings can keep this dish balanced for an occasional indulgence. Perfect for sharing or enjoying solo, Pizza Regina remains a beloved staple for many pizza lovers worldwide.
