1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 352.9 mg | 27% | |
Iron | 2.4 mg | 13% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Quattro Formaggi, or "Four Cheese Pizza," is a rich Italian classic celebrated for its creamy, indulgent flavors. Originating from Italy, this dish is typically crafted with a thin, crispy crust and topped with a medley of four cheeses such as mozzarella, gorgonzola, parmesan, and fontina, though variations may include ricotta or provolone. The blend of cheeses provides a melt-in-your-mouth texture and a balance of tangy, salty, and savory notes. While it offers a good source of calcium, protein, and essential fats from the cheese, it’s also high in sodium, saturated fats, and calories, making it best enjoyed in moderation. For added nutrition, some versions include herbs like basil or arugula. Quattro Formaggi embodies the indulgence of Italian cuisine, offering creamy satisfaction for cheese lovers while reminding diners to savor its richness responsibly.