1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.7 mg | 13% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Prosciutto is a classic Italian dish that combines simplicity and rich flavors. Its foundation is a thin crust topped with a tangy tomato sauce, creamy melted mozzarella, and thin slices of prosciutto, a delicately cured Italian ham. Some variations may include fresh basil leaves or a drizzle of olive oil for added aroma and taste. Originating from Italy, this pizza is celebrated for its balance of savory and salty elements. While prosciutto provides protein, its curing process results in higher sodium levels, making moderation important for those monitoring salt intake. The mozzarella contributes calcium for bone health, while the tomato sauce offers antioxidants such as lycopene. However, like most pizzas, its caloric density and fat content can be high depending on portion size and preparation. Pizza Prosciutto is a flavorful indulgence best enjoyed as part of a diverse, balanced diet.