1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 78.9 g | 28% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 7.9 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Naan is a fusion dish blending the flavors of Italian and Indian cuisines. It features naan, a traditional Indian flatbread, as the base, topped with classic pizza ingredients such as tomato sauce, mozzarella cheese, and assorted toppings like vegetables, herbs, or proteins. The naan offers a softer, heartier alternative to traditional pizza dough, often baked or pan-fried for added richness. While Pizza Naan provides a good source of carbohydrates and calcium from the bread and cheese, its nutritional profile depends on the choice and quantity of toppings; fresh vegetables and lean proteins enhance its healthfulness, while heavy cheese and processed meats can increase saturated fat and calorie content. With its unique blend of flavors and flexible ingredient options, Pizza Naan is both a treat and an opportunity to incorporate diverse textures and nutrients into a meal.