1 serving (150 grams) contains 300 calories, 13.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1104.1 mg | 48% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 20.5 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza hut
Pizza Hut is a globally recognized chain offering Italian-American cuisine, primarily known for its wide variety of pizzas. Made with a base of hand-stretched dough, traditional tomato sauce, and mozzarella cheese, the menu includes options ranging from classic Margherita to meat-heavy and veggie-packed creations. While its pizzas provide carbohydrates from the crust and protein from toppings like chicken or cheese, some varieties can be high in saturated fat, sodium, and calories, especially with extra cheese or stuffed crusts. Healthier options include thin-crust pizzas with vegetable toppings and lower-calorie salads, available in many locations. Originating in Wichita, Kansas in 1958, Pizza Hut draws inspiration from Italy’s iconic dish while integrating modern, global flavors. Moderation and mindful topping choices can help balance its indulgent nature with a nutritional diet.
