1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Diavola Italiana is a classic Italian creation known for its bold flavors and spicy zest. Originating from Italy, this pizza combines a thin, wood-fired crust with rich tomato sauce, creamy mozzarella, and the star ingredient—spicy salami or pepperoni, often paired with chili peppers for an extra kick. Basil or oregano may be added for aromatic depth. While its thin crust provides a lighter alternative to thicker pizza styles, the high-fat content of the cured meats and cheese can contribute to a higher calorie count. On the positive side, it contains antioxidant-rich tomatoes and herbs that support a healthy immune system. However, moderation is key, as its sodium levels can be elevated due to processed meats. Ideal as an indulgent treat, Pizza Diavola is a perfect choice for those seeking a fiery spin on traditional Italian pizza.