1 serving (150 grams) contains 350 calories, 16.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 25.2 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza de Calabresa is a beloved dish from Brazilian cuisine, known for its bold flavors and hearty ingredients. This pizza features a thin crust topped with slices of calabresa sausage, a traditional Brazilian cured meat similar to pepperoni but spiced with a smoky, garlicky profile. Additional toppings often include onions, mozzarella cheese, and a touch of oregano for added aroma. While its origins root in Italian pizza-making traditions, its flavors are uniquely Brazilian. Nutritionally, Pizza de Calabresa is a rich source of protein from the sausage and cheese, but it can also be high in saturated fat and sodium, which may be a concern for heart health if consumed excessively. The onions contribute a small boost of vitamins and antioxidants. Paired with a fresh salad, this savory pizza can be enjoyed as part of a balanced meal.