1 serving (85 grams) contains 200 calories, 8.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.8 g | 35% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 55.6 mg | 18% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.6 g | ||
protein | 22.2 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 277.8 mg | 21% | |
Iron | 4.2 mg | 23% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Cups are a delightful twist on classic Italian cuisine, offering the rich flavors of a pizza in a portable, bite-sized form. These savory cups are typically made by layering marinara sauce, shredded mozzarella cheese, and favorite pizza toppings, such as pepperoni, vegetables, or mushrooms, into small molds crafted from dough or even bread substitutes like flattened tortillas. Baked until golden and melty, Pizza Cups deliver the taste of pizza without the need for a large slice. Their smaller portion sizes can help with portion control, making them a lighter option for pizza lovers. While high in flavor, they may also be high in sodium and saturated fats depending on toppings and cheese used, so balancing with nutritious add-ins like spinach or bell peppers can enhance their health appeal. Quick and convenient, they’re ideal for parties or snacks, letting you enjoy pizza with a creative flair.