Pizza crust

Item Rating: 75/100

One cup of Pizza crust is around 57 grams and contains approximately 90 calories, 14 grams of protein, 4 grams of fat, and 14 grams of carbohydrates.

Pizza Crust is the foundation of one of the world’s favorite dishes, originating from Italy. Made primarily from flour, water, yeast, and salt, it forms a deliciously golden base that perfectly complements a variety of toppings. While traditional crust can be rich and indulgent, there are endless options today—like whole grain or cauliflower crusts—that offer healthier alternatives. Packed with fiber and nutrients, these options can satisfy your cravings without compromising your health. Whether you prefer thin and crispy or thick and fluffy, Pizza Crust brings people together, one slice at a time!

Nutrition Facts

Serving size	(56.7g)

Amount per serving	% Daily Value*
Calories	90.2

Total Fat 4g	0%
Saturated Fat 2g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 180mg	0%
Total Carbohydrate 14g	0%
Dietary Fiber 14g	0%
Total Sugars 0g
Protein 14g	0%

Vitamin D 0IU	0%
Calcium 19.8mg	0%
Iron 1.26mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%

Protein: 37.8%

Carbs: 37.8%