1 serving (300 grams) contains 720 calories, 36.0 grams of protein, 28.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
576 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.4 g | 28% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza capriciosa
Pizza Capricciosa is a classic Italian dish celebrated for its rich combination of ingredients and bold flavors. Originating from Italy, this pizza is traditionally topped with tomato sauce, mozzarella, cooked ham, artichokes, mushrooms, and black olives, creating a medley of savory and tangy tastes. The thin, crisp crust provides a light base that complements the diverse toppings. While the fresh vegetables like artichokes and mushrooms contribute vitamins, minerals, and antioxidants, the dish also includes higher-calorie elements like cheese and cured meat, which add fats and sodium. Moderation is key when enjoying Pizza Capricciosa, as the balance of wholesome plant-based toppings and indulgent dairy and proteins makes it both a treat and a source of varied nutrients. It’s a flavorful representation of Italian culinary tradition that appeals to a wide range of palates.
