1 serving (300 grams) contains 700 calories, 30.0 grams of protein, 25.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
560.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.0 g | 25% | |
Saturated Fat | 9.6 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 64.0 g | 23% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.0 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 320.0 mg | 24% | |
Iron | 2.4 mg | 13% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Buffala is a traditional Italian delight showcasing the simplicity and richness of Mediterranean flavors. Made with a thin, wood-fired crust, it’s topped with crushed San Marzano tomatoes, creamy buffalo mozzarella, fresh basil leaves, and a drizzle of olive oil. Hailing from the Naples region, this pizza embodies the essence of authentic Italian cuisine. Buffalo mozzarella adds a rich source of protein and calcium, while olive oil and fresh basil provide heart-healthy fats and antioxidants. The thin crust is typically lower in calories compared to thicker alternatives, but the pizza can be high in saturated fats due to the cheese. Moderation is key when enjoying this flavorful dish, making it a satisfying treat for pizza lovers seeking a balance between indulgence and simplicity. Perfect for sharing, Pizza Buffala is both a celebration of quality ingredients and culinary tradition.