1 serving (200 grams) contains 400 calories, 10.0 grams of protein, 10.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza alla marinara
Pizza Alla Marinara is a traditional Italian pizza celebrated for its simplicity and bold flavors. Originating from Naples, this dish highlights the essence of Italian cuisine with minimal but high-quality ingredients. It features a thin crust topped with a vibrant tomato sauce, fresh garlic, dried oregano, and a drizzle of olive oil. Notably, it contains no cheese, making it a lighter option compared to other pizzas. Rich in antioxidants from the tomatoes and healthy fats from olive oil, Pizza Alla Marinara offers heart-friendly benefits. The absence of heavy toppings also makes it lower in calories. However, its sodium content can be significant, depending on the tomato sauce and seasoning used. This pizza is ideal for those seeking a plant-based option or a taste of authentic Italian flavor while keeping their meal simple and wholesome.
