Nutrition Facts for Piyaya
Image of Piyaya

Piyaya

Item Rating: 54/100

One cup of Piyaya is around 237 grams and contains approximately 946 calories, 14 grams of protein, 38 grams of fat, and 142 grams of carbohydrates.

Piyaya is a delightful Filipino delicacy, famous for its thin, crisp rice flour pancake filled with a sweet mixture of muscovado sugar and sometimes flavored with a hint of sesame or coconut. Originating from the Visayas region, this treat is traditionally cooked on a hot griddle until perfectly golden. While it's a delicious indulgence, Piyaya also brings a touch of culture to your taste buds, offering a unique blend of sweetness and texture. While high in sugar, the use of rice flour adds a gluten-free twist, making it a cherished snack for many. Enjoy Piyaya as a tasty treat that connects you to the rich heritage of Filipino cuisine!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 946.3536
Total Fat 37.8541g 0%
Saturated Fat 9.4635g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7652mg 0%
Total Carbohydrate 141.953g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 47.3177g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6354mg 0%
Iron 4.7318mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%
Protein: 5.9%
Carbs: 58.8%