One cup of Pita with beef and vegetables is around 235.3 grams and contains approximately 411.8 calories, 23.5 grams of protein, 14.1 grams of fat, and 47.1 grams of carbohydrates.
Pita With Beef And Vegetables is a delicious and satisfying dish that brings together tender beef, crisp seasonal vegetables, and warm, fluffy pita bread. This flavorful meal draws inspiration from Mediterranean cuisine, combining fresh ingredients with aromatic spices. Packed with protein from the beef and loaded with nutrients from the veggies, it’s a great option for those wanting a wholesome bite. Plus, the pita makes it easy to enjoy on the go! Indulge in this tasty fusion of flavors while savoring a healthier take on hearty comfort food.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
