1 serving (150 grams) contains 400 calories, 8.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
630.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 47.3 g | ||
protein | 12.6 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 2.4 mg | 13% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pistachio Tiramisu is a modern twist on the classic Italian dessert, blending creamy layers of mascarpone cheese with pistachio flavor for a rich, nutty taste. Traditionally inspired by Italy’s coffee-soaked indulgence, this variation swaps out the coffee liqueur for pistachio cream, complemented by delicate ladyfingers and a hint of vanilla. Topped with crushed pistachios, it offers a satisfying crunch alongside its velvety texture. While this dessert provides heart-healthy fats from pistachios, it’s also high in calories, saturated fat, and sugar due to its creamy components and sweet additions. Best enjoyed in moderation, Pistachio Tiramisu adds a unique flair to classic Italian cuisine while captivating dessert lovers with its irresistible blend of flavors.