1 serving (150 grams) contains 450 calories, 7.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
709.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.4 g | 50% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 78.9 g | 28% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 47.3 g | ||
protein | 11.0 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pistachio Raspberry Pie is a decadent dessert that blends creamy pistachio filling with tangy raspberry compote, all nestled in a buttery, golden crust. Inspired by European flavors, this pie combines the nutty richness of pistachios and the vibrant sweetness of raspberries for a unique treat that balances indulgence with wholesome ingredients. Pistachios, a key feature, are nutrient-dense, providing healthy fats, protein, and fiber, along with vitamins and minerals such as vitamin B6 and potassium. Raspberries contribute antioxidants and vitamin C, supporting immunity and overall health. While the pie contains natural benefits from its core ingredients, it also incorporates sugar and butter, making it a moderate-choice option for those mindful of calorie intake. Perfect for celebratory occasions, the Pistachio Raspberry Pie offers a delightful fusion of taste and nutrients with indulgent flair.