Nutrition Facts for Pistachio pudding cake
Image of Pistachio pudding cake

Pistachio pudding cake

Item Rating: 48/100

One cup of Pistachio pudding cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Pistachio Pudding Cake is a delightful dessert that combines the rich, nutty flavor of pistachios with the light, airy texture of a classic pudding cake. This scrumptious treat hails from American cuisine, often enjoyed at family gatherings and celebrations. Made with pistachio pudding mix, crushed nuts, and a hint of vanilla, it’s a feast for the senses. While it satisfies your sweet tooth, it's important to note that it contains sugar and fats, making it a moderate indulgence. However, with the addition of pistachios, you're getting a boost of protein and healthy fats, providing a tasty balance of flavor and nutrition. Enjoy a slice of this vibrant cake and savor the goodness!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 3.5714mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%