Pistachio pecan pie
One cup of Pistachio pecan pie is around 238 grams and contains approximately 951 calories, 11 grams of protein, 48 grams of fat, and 114 grams of carbohydrates.
Pistachio Pecan Pie is a delicious twist on the classic dessert, combining the rich, buttery flavors of toasted pecans with the unique nuttiness of pistachios. Originating from American cuisine, this pie features a flaky crust that cradles a gooey filling made with brown sugar, maple syrup, and a touch of vanilla. Packed with healthy fats and protein from the nuts, it's a wholesome choice compared to traditional pies. While it's definitely a treat, the addition of pistachios adds a delightful crunch and vibrant color, making it as beautiful as it is indulgent. Enjoy a slice of this scrumptious pie, where every bite is a celebration of flavor and texture!
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