Nutrition Facts for Pistachio pastry
Image of Pistachio pastry

Pistachio pastry

Item Rating: 47/100

One cup of Pistachio pastry is around 236 grams and contains approximately 972 calories, 17 grams of protein, 56 grams of fat, and 111 grams of carbohydrates.

Pistachio Pastry is a delightful treat that blends the rich, nutty flavor of roasted pistachios with flaky pastry layers. Originating from Middle Eastern cuisine, this pastry often features a fragrant blend of cardamom and honey, creating a perfect balance of sweetness and nuttiness. Made with wholesome ingredients, pistachios are packed with protein, healthy fats, and antioxidants, making this dessert a satisfying choice. Indulge in the unique flavor and texture of Pistachio Pastry, a delicious way to enjoy a taste of tradition while savoring a nutritious twist.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 972.2222
Total Fat 55.5555g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 694.4443mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 41.6668g
Protein 16.6666g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 4.1667mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.5%
Protein: 6.6%
Carbs: 44.0%