Pistachio mousse cake

Pistachio mousse cake

Dessert

Item Rating: 47/100

1 serving (120 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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700.0
calories
10.0
protein
80.0
carbohydrates
40.0
fat

Nutrition Information

1 cup (240g)
Calories
700.0
% Daily Value*
Total Fat 40.0 g 51%
Saturated Fat 20.0 g 100%
Polyunsaturated Fat 0 g
Cholesterol 100.0 mg 33%
Sodium 300 mg 13%
Total Carbohydrates 80.0 g 29%
Dietary Fiber 4.0 g 14%
Sugars 60 g
protein 10.0 g 20%
Vitamin D 0 mcg 0%
Calcium 100.0 mg 7%
Iron 2.0 mg 11%
Potassium 300 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.4%
5.6%
50.0%
Fat: 360 cal (50.0%)
Protein: 40 cal (5.6%)
Carbs: 320 cal (44.4%)

About Pistachio mousse cake

Pistachio Mousse Cake is a decadent dessert that combines the rich, nutty flavor of pistachios with layers of creamy mousse and light cake. Originating from European patisserie traditions, this dessert is often infused with Mediterranean influences due to the prominence of pistachios in the region's cuisine. The cake typically includes finely ground pistachios, whipped cream, eggs, sugar, and a touch of vanilla for flavor, layered with a tender sponge base. Pistachios provide heart-healthy fats, protein, and antioxidants, making them a nutritious component of the recipe. However, the inclusion of heavy cream, sugar, and butter adds significant fat and calories, which makes this a treat best enjoyed in moderation. Perfectly balancing indulgence and elegance, Pistachio Mousse Cake offers a unique experience for nut lovers and dessert enthusiasts alike.