1 serving (85 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 13.9 g | 69% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 111.1 g | 40% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 55.6 g | ||
protein | 13.9 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 2.8 mg | 15% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pistachio Donut is a delicious treat that combines the nutty richness of pistachios with the indulgent sweetness of a classic donut. Made from soft, fried dough, it is typically topped with a pistachio glaze and sprinkled with crushed pistachios for added flavor and texture. Originating from Western pastry traditions, this donut has gained popularity for its luxurious taste and vibrant green hue, a nod to the natural color of pistachios. While pistachios are a nutrient-rich nut packed with healthy fats, protein, fiber, and antioxidants, the donut itself is high in sugar and refined carbohydrates, making it more of an occasional indulgence than a daily snack. This sweet and nutty creation offers a delightful balance of crunch and creaminess, perfect for anyone seeking a unique twist on a classic dessert.