1 serving (100 grams) contains 450 calories, 8.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1081.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.1 g | 77% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 108.2 g | 39% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 36.1 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pistachio croissant bakery
The Pistachio Croissant is a delightful fusion of French pastry tradition and rich, nutty flavor. This flaky, golden-brown croissant is filled with a creamy pistachio paste made from finely ground pistachios, blending natural oils with subtle sweetness. Topped with chopped pistachios and a dusting of powdered sugar, it offers a perfect balance of texture and taste. Pistachios, the star ingredient, are packed with healthy fats, protein, and antioxidants, benefiting heart health and energy levels. However, the croissant’s buttery layers and added sugars contribute to its indulgent nature, making it a treat rather than a health food. A staple in French-inspired cafes, this pastry combines the artistry of European baking with the wholesome allure of pistachios. Enjoy it as a luxurious snack or dessert, remembering to savor its richness in moderation.
